ALL MENUS: Eats | Drinks | Happy Hour | Sunday Breakfast
STARTERS
SOUPS
SALADS
BURGERS
Served with choice of fries, curly fries, Signature Mac & Cheese, Ed’s famous au gratin potatoes, tossed salad, or soup of the day. Sub onion rings or sweet potato fries $.75. Turkey or Veggie burger substitute upon request. Gluten-free bun $1.50
SANDWICHES
Served with choice of fries, curly fries, Signature Mac & Cheese, Ed’s famous au gratin potatoes, tossed salad, or soup of the day. Sub onion rings or sweet potato fries $.75. Turkey or Veggie burger substitute upon request. Gluten-free bun $1.50
12″ HOUSE FAVES
Served on a 12″ thin cracker crust. Upgrade to 14” thick or 12” gluten-free cauliflower crust for $3. Add’l cheeses and toppings, add $2.50 ea.
CREATE YOUR OWN PIZZA
01 CHOOSE YOUR CRUST
12″ thin cracker crust $10 // 14″ thick crust $13 // 12″ gluten-free crispy cauliflower crust $13
02 CHOOSE YOUR SAUCE
classic red, EVOO, pesto, alfredo, tangy bbq, or buffalo sauce
03 CHOOSE YOUR CHEESES
mozzarella, 3-cheese blend, cheddar, parmesan, provolone, and blue cheese $2.50 each
04 CHOOSE YOUR TOPPINGS
MEATS: pepperoni, italian sausage*, salami, canadian bacon, bacon, grilled chicken*, meatballs, taco beef* $2.50 each
VEGGIES: mushrooms, black olives, green peppers, red onions, white onions, diced tomatoes, sun-dried tomatoes, pineapple, roasted garlic, jalapenos, banana peppers, fresh spinach, fresh basil $2.50 each
ENTREES
DESSERTS
add a scoop of vanilla ice cream to any slice of cake or pie! $3
FOR THE KIDDOS
A big ‘ol scoop of vanilla ice cream comes with every kids meal!